Barring the birds and other pests, it looks like this year we're going to have another pretty good crop of grapes. More homemade grape jelly for us! I just picked my first round yesterday. I brought them in and enlisted my daughter's help to remove all the bad grapes and stems. I washed them off in a large strainer and let them sit overnight.
Tonight, I washed the grapes again and have mashed all the juice out which I will freeze until all the rest of the grapes decide to ripen.
Check back in a couple of days for my how to's on making homemade grape jelly.
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